Wood Fire Grill
Instructions for use, the first ignition, the ignition light must remain incandescent, fuel for at least half an hour, grill in place, no food, and hold the end of the tool to remove all residual fat and packaging dust.
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Product Introduction
Charcoal loads must not exceed 1.5kg per use. It can be used for refueling when grilling, and the total load does not exceed this weight. Ignition products must meet standards. Solid or liquid lighters available upon request
The quantity indicated on the instruction manual of each product. Don't keep these near the grill. The fire must be allowed to burn properly for at least a while, after 30 minutes, wait for a layer of ash to coat the fuel before starting to cook. Wear corrosion-resistant kitchen gloves when using to keep warm and avoid wearing clothes with loose sleeves leaning against incandescent charcoal. It is useless to cook any food at a very high temperature. The best results are temperatures that also prevent them from carbonizing and overheating grilling.
Temperature dial range | 50 ° C to 400 ° C |
Size | Steel Plate: 29.5" Diameter Fire Bowl: 21.75" Diameter Grill: 13.75" Diameter |
Weight | 30kgs |
Lead time | 15-30 days,depending on quantity |
Warranty | 1 year |
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