Stainless Steel Barbecue

What's the difference between a charcoal grill and a gas grill?

One, charcoal barbecue oven

Charcoal grills are the most popular type of grills. Generally speaking, charcoal grills will be hotter than gas grills without infrared burners. Suitable for grilled steak and lamb chops, the effect of smoking is quite good.

Advantages:

1. The heat makes charcoal grills even better at grilling difficult ingredients like steaks and lamb chops

2, suitable for smoking. Large amounts of smoke are produced when fat and juice from food drips onto burning charcoal. With the production of smoke can obviously feel a different flavor, this is the charm of smoking.

Two, gas oven

Gas roasters are more portable and easier to operate than charcoal roasters. The main fuels used in gas roasters are propane, natural gas and alpine canned gas.Propane, a byproduct of oil refining and natural gas production, is colorless, odorless and non-toxic. It releases 2,500 BTU of heat per cubic foot when burned. It is the most expensive and can be packed into canisters and carried around.Natural gas, which is made from methane and other hydrocarbons, has only half the caloric value of propane but costs one-third to one-sixth of propane. Natural gas grills require professional installation and are located in a fixed location, and are widely used in large domestic gas grills.High mountain gas, which is used as fuel for portable gas roasters in the domestic market, is actually made of liquefied gas. Liquefied gas is mainly a mixture of propane and butane, its calorific value between natural gas and propane, combustion without soot, no carbon slag, easy to operate and use, the price is the lowest among the three.

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